Appetizer
Soup & Salads
Chef’s Special
Deep fried boneless chicken made with fresh yogurt, ginger garlic and Indian spices.
Boneless chicken pieces marinated with Indian spices, sautéed with chopped red onion, curry leaves in ghee and garnished with cashew nuts.
Tender chicken pieces deep fried with fresh chickpea flour and spices.
Chicken pieces marinated and slow cooked with aromatic spices, onions , tomatoes and other herbs.
$17.00
Boneless chicken marinated in yogurt with spices for a day and cooked in the Tandoor. Served with salads and sauces.
$9.00
Eggs cooked with a mix of fresh onion ,green chillies and spices
Tender fish pieces deep fried with fresh chickpea flour and spices.)
Boneless mutton pieces marinated with Indian spices cooked in ghee, sautéed with chopped red onion, curry leaves, and garnished with cashew nuts.
Mutton pieces cooked in coconut oil, sauteed with onions, Indian spices and coconut slices slowly roasted to give rich aromatic flavour.
Deep fried cauliflower florets made with fresh yogurt, ginger garlic and Indian spices.
Chicken wings marinated with special spices and deep fried.
$15.00
Fluffy deep-fried doughnut shaped fritters made with urad dhal(black lentils), onions, ginger, and mildly spiced with peppercorns and curry leaves. Served with coconut chutney and sambar.
Samosa, pakora, sheesh kabab and chicken Tikka and onion bhajee.
$20.00
Cubes of boiled egg cooked with onions, tomatoes, green chillies, and spices.
Freshly sliced onions battered and deep fried, mildly spiced, served with salads and sauces.
$7.00
Cottage cheese marinated in yogurt and spices cooked in tandoor with onion, tomatoes, and green peppers.
Boneless chicken pieces sautéed with chopped red onion, pepper, and curry leaves
Tender cuts of lamb marinated with Indian spices, sautéed with red onion, pepper, and curry leaves.
Medhu vadai soaked in delicious rasam soup.
Medhu vadai soaked in delicious sambhar (lentil gravy), topped with ghee, fresh onions, and coriander.
Samosa crushed and topped with chick peas, whipped yogurt, onions, tomatoes, sweet tamarind sauce and hot chutney.
$9.00
Medhu vadai soaked in seasoned yogurt, topped with spicy boondi(small crispy balls made with gram flour).
Medhu vadai soaked in seasoned yogurt, topped with sweet dates syrup and sweet boondi(sweet small crispy balls made with gram flour).
An assortment of vegetables deep-fried in Chickpeas batter. Served with salads and sauces.
$7.00
Deep fried patties stuffed with peas, potatoes mixed with Indian spices.
Simple, fresh, garden salad.
Vegetable soup prepared with lentils, herbs and spices.
An authentic Indian soup prepared with lentils, lemon juice, chicken and spices.
Sliced red onions and green chillies seasoned with salt.
Healthy south Indian soup made with tomatoes, pepper, cumin, garlic and tamarind water. Seasoned with mustard seeds and curry leaves.
A beautiful combination of spices with pineapple, lentils, garlic and garnished with fresh coriander, producing a sweet and sour hot taste.
$20.00
A maximum quantity of onions, green and red peppers. Dozens of spices to produce a taste that it medium hot.
$20.00
Cubes of meat of choice cooked with extra garlic and green chili in hot spicy sauce.
$20.00
A mild curry cooked in a creamy sauce with almonds and sultanas. Very mild.
$20.00
A rich hot and sour taste, extensively prepared with garlic, chili, lemon juice and garnished with fresh coriander.
$20.00
A special preparation made with onion, tomato, spices, and special meat sauce.
$20.00
A special preparation with fresh tomato, garlic and garnished with fresh coriander. Medium hot.
$20.00
Meat of Choice cooked with fresh spinach, garnished with a touch of garlic, ginger and coriander.
$20.00
Choice of meat with potatoes, lemon juice and red chilies. *Extremely hot dish!
$20.00
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